sour cherry compote lamb chops with rose potato, radishes, and pink peppercorn salad
Crunchy and buttery potato salad packs a punch with the addition of fruity pink peppercorns. It's the perfect side to sweet-savory-juicy skillet lamb chops.
custard egg and oyster mushroom escabeche with butter poached leeks atop country toast
For lunch - or doubled for a fun dinner - this meal delivers. Serious texture and layers of flavor…. crunchy, velvety, the kick of heat, and creamy custard. Total delight.
shaved heirloom carrot - beet salad with radish micro greens and pomegranate molasses-thyme vinaigrette
The first vegetables of spring, these hardy roots become delicate in this raw preparation. Their sweetness and wafer-thin crunch, along with the zingy-savory-sweet dressing, makes for a stunning addition to every table.
citrus-flecked wild blueberry crostada
This free-form tart showcases blueberries in all their sweet-tart juiciness. The toothy cornmeal crust is a surprisingly pleasing envelope for the warm, cooked fruit..